High Lonesome Cattle Company
Beef Short Ribs
Beef Short Ribs
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Get ready for a melt-in-your-mouth experience with our grass-finished beef short ribs. Cut from the lower portion of the rib cage, these ribs are renowned for their incredible marbling and rich, beefy flavor. The fat and connective tissue in this cut, when slow-cooked, break down to create a succulently tender meal, packed with beneficial nutrients like iron and B vitamins. Perfect for braising, slow-roasting, or smoking, these ribs are the centerpiece your next dinner party deserves.
Our beef is entirely grass-finished and is raised through regenerative methods in Western Colorado. Consequently, we have achieved the esteemed Audubon "bird-friendly" certification. Our beef is completely free of antibiotics, hormones, or steroids.
Our Angus cattle thrive on native ranges and pastures, having access to a variety of forage species while enjoying the liberty to display their natural behaviors.
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We were pleasantly surprised how tender and mouth watering these were for grass fed beef! Easily as good as the most tender pork ribs. We will be purchasing more soon! Thank you for offering such a quality product
Thank you so much! We’re thrilled you enjoyed the ribs — tender, mouthwatering, and grass-finished is exactly what we aim for. Can’t wait to get more headed your way soon!
Got several variety boxes before deciding to take the dive into purchasing a half share and have zero regrets. Perfect customer service, excellent value, and the beef is the best in Colorado.
Thank you so much for supporting your local ranching community!
These were the best braised short ribs of my life!
We love them too! Thank you for supporting your local ranching community!