Sirloin Tip Roast

Indulge in a truly exceptional dining experience with our grass-finished beef sirloin tip roast. This isn't just any roast; it's a testament to quality, flavor, and responsible ranching.

Sourced from the round primal of the animal—the front portion of the hind leg—this cut is naturally lean and incredibly versatile. Our cattle are raised on a 100% grass diet from start to finish, which results in beef with a more robust, complex flavor profile you won't find in conventional meat.

This roast is a great source of lean protein and essential nutrients like iron and B vitamins, making it a delicious and wholesome choice for your family's table.

To unlock its full potential, we recommend using low and slow cooking methods. Try it as a classic oven-roasted centerpiece, perfect for Sunday dinner, or cube it for a hearty, flavorful stew. It's also fantastic when slow-cooked for tender, shredded beef sandwiches. With its rich, beefy taste and tender texture, our sirloin tip roast is an economical way to bring a gourmet meal to your home.

Our beef is entirely grass-finished and is raised through regenerative methods in Western Colorado. Consequently, we have achieved the esteemed Audubon "bird-friendly" certification. Our beef is completely free of antibiotics, hormones, or steroids.

Our Angus cattle thrive on native ranges and pastures, having access to a variety of forage species while enjoying the liberty to display their natural behaviors.