Beef Soup Bones

Unlock the secret to the most flavorful soups and broths with our Grass-Finished Beef Soup Bones. Unlike typical marrow bones, ours are carefully selected with plenty of rich, savory meat still clinging to the bone, ensuring a deeper, more robust flavor.

These bones are a nutritional powerhouse, packed with collagen, gelatin, and essential minerals that create a nourishing and incredibly delicious broth. Use them to make a gut-friendly bone broth, a rich base for hearty soups and stews, or a luxurious sauce that will elevate any dish. This is the foundation of a truly delicious meal.

Our beef is entirely grass-finished and is raised through regenerative methods in Western Colorado. Consequently, we have achieved the esteemed Audubon "bird-friendly" certification. Our beef is completely free of antibiotics, hormones, or steroids.

Our Angus cattle thrive on native ranges and pastures, having access to a variety of forage species while enjoying the liberty to display their natural behaviors.